Unverified80% confidenceSolutionTime unknown
初次接触且用途不定，选「合わせ味噌」（米+豆混合调和）最稳妥，咸甜适中、味噌汤/腌肉/炒菜通用；确定专攻某道菜再买对应的白或赤味噌
1
Sources
80%
Confidence
Long-term
Relevance
-
First Seen
Sources
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