Unverified80% confidenceDecision RuleTime unknown
自制豆浆按黄豆:水约1:15-1:18比例，蛋白质浓度约2-3g/100ml，接近牛奶；市售盒装豆浆常加水稀释加糖，购买时看配料表大豆是否为首位、蛋白质是否≥2.5g/100ml以辨别真假浓豆浆
1
Sources
80%
Confidence
Long-term
Relevance
-
First Seen
Sources
Related Entities
Related Claims
Unverified选购豆浆时看配料表，纯大豆浆蛋白质含量应≥3.0g/100ml，若标注＜2.0g/100ml且含糖排在大豆前面，实为豆味饮料而非真豆浆90% similarUnverified预包装豆浆看蛋白质含量：≥3.0g/100ml属浓豆浆，2.0~3.0g/100ml为标准，<1.5g/100ml基本是稀释调味豆奶90% similarUnverified豆浆选购看总固形物/大豆添加量，优质纯豆浆蛋白质≥2.5g/100ml（相当于每杯至少一大把黄豆），低于1.5g/100ml多为大量兑水或添加剂调制，冲调豆浆粉营养远不及现磨89% similarUnverified选购成品豆浆时优先看蛋白质≥3.0g/100ml的产品，这已接近牛奶（约3.2g/100ml）水平；市面多数调制豆浆仅1.5-2.0g/100ml，实际豆含量低89% similarUnverified选购成品豆浆看营养成分表蛋白质含量，≥2.5g/100ml 为高蛋白纯豆浆，＜1.5g/100ml 通常是水多豆少的调制饮料89% similar
Cite This Claim
Stable URI
https://kongchang.com/claim/446125API
curl https://kongchang.com/api/v1/knowledge/claims/446125MCP
get_claim(id=446125)