Unverified78% confidenceFactTime unknown
银耳原料若颜色雪白无杂、闻起来有刺鼻酸味或硫磺味，可能经硫磺熏制，正常古田银耳应为米黄色带天然清香
1
Sources
78%
Confidence
Long-term
Relevance
-
First Seen
Sources
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Unverified银耳选微黄色（天然色）而非过分雪白的，过白可能经硫磺熏制；优质银耳干品闻起来无刺鼻酸味，泡发后胶质丰富、朵形完整90% similarUnverified颜色呈天然米黄色或淡黄色的银耳更安全；异常雪白、白得发亮的多为硫磺熏制。用鼻子贴近闻，正常银耳有淡淡菌香，若有刺鼻酸味或刺激性气味则是硫熏残留89% similarUnverified优质干银耳颜色应为米黄色或淡黄色，天然银耳干燥后不可能纯白，若色泽雪白刺眼则大概率经硫磺熏制88% similarUnverified干银耳选朵大完整、根部黄褐色（无硫熏）、闻起来无刺鼻酸味的，颜色过白发亮的多为硫磺熏制，正常干银耳应呈淡黄色或米白色88% similarUnverified颜色异常鲜艳（如漂白般纯白、荧光感）的鲜银耳/鲜木耳可能经硫磺熏蒸或化学处理，正常干银耳应为微黄色，纯白色反而可疑；泡发后有刺鼻酸味的不要食用88% similar
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