Unverified85% confidenceDecision RuleTime unknown
干茸比鲜茸更便于保存和辨识,鲜茸需冷冻且极易腐败,普通家庭滋补应选干茸片;鲜茸主要用于产地即时加工或专业炖煮,不适合长途购买囤放
1
Sources
85%
Confidence
Long-term
Relevance
-
First Seen
Sources
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