Unverified85% confidenceCautionTime unknown
颜色异常雪白透亮、且带刺鼻酸味的皂角米可能经硫磺熏制或漂白，天然皂角米应呈自然的米白至淡黄，略有色差属正常，可闻是否有淡淡植物清香
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85%
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Long-term
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Unverified腐竹/豆皮类挑选时表面自然米黄有光泽为佳，颜色过白或过黄要警惕硫磺熏制或色素，闻起来有刺鼻酸味/化学味的不要买87% similarUnverified颜色异常雪白、颗粒过度整齐光亮的薏米可能经过硫磺熏蒸或抛光处理，正常薏米应为乳白至微黄、表面有天然凹槽和纵纹，闻有淡淡米香而非刺鼻酸味86% similarUnverified自然干燥的正品莲子呈乳白偏米黄色或淡黄色，有天然光泽；颜色异常雪白、发亮甚至带荧光感的多为硫磺熏蒸或双氧水漂白处理，闻起来有刺鼻酸味或化学味的不要买84% similarUnverified小米颜色越黄越好是误区：天然新小米颜色为浅黄至金黄且深浅不一，若所有米粒颜色均匀鲜艳发亮，需警惕姜黄粉或矿物油染色，可用湿纸巾擦拭掉色即为染色米82% similarUnverified干百合选无硫处理款：颜色呈自然米黄或淡褐、闻起来无刺鼻酸味为佳；过分洁白发亮、有酸味的多为硫磺熏制，浸泡水易发黄81% similar
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