Unverified83% confidenceTradeoffTime unknown
混合果干与坚果搭配使整体含糖量高于纯坚果产品，追求低糖摄入的消费者应注意果干比例
1
Sources
83%
Confidence
Long-term
Relevance
-
First Seen
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Unverified混合装含果干（如蔓越莓、葡萄干等），实际含糖量高于纯坚果，控糖或减脂人群需留意92% similarUnverified果干的加入提升了口感丰富度，但同时带来额外糖分，偏好纯坚果、低糖摄入的消费者应留意混合配比中果干占比。92% similarUnverified坚果与果干混合装的实际坚果占比常低于60%，果干（蔓越莓/葡萄干）含糖量高达60-70%，血糖控制人群应选纯坚果混合装而非'坚果+果干'组合89% similarUnverified果干（蔓越莓干、葡萄干等）含添加糖，与纯原味坚果相比整体含糖量更高，糖尿病患者或严格控糖人群需留意成分表88% similarUnverified混合搭配中含有果干（如蔓越莓干），果干含糖量较高，糖尿病患者或需严格控糖人群需注意整体糖分摄入88% similar
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