Unverified80% confidenceDecision RuleTime unknown
米饭为脱水复原米，口感偏软糯但不如现煮米饭，对米饭口感要求高的人会觉得质感一般
1
Sources
80%
Confidence
Long-term
Relevance
-
First Seen
Sources
Related Entities
Related Claims
Unverified对米饭口感有较高要求的人不建议，自热米饭普遍采用复水米/重组米，口感偏硬偏粉，与现煮米饭差距明显95% similarUnverified冻干米饭复水后口感普遍偏软糯，与现煮米饭有明显差距，对米饭口感要求高的人可能难以接受93% similarUnverified自热米饭的米多为脱水复水米，口感偏软烂且米粒结构松散，追求米饭嚼劲的人应选自热火锅/自热面而非自热米饭93% similarUnverified口感偏弹滑Q弹，与真实米饭的软糯口感差异明显，对米饭口感有强需求的人难以长期替代93% similarUnverified对米饭口感有较高要求的人不太适合，自热米饭的米质偏硬或偏软，与现煮米饭差距明显92% similar
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