Unverified85% confidenceFactTime unknown
新鲜牛肉切面呈鲜红至暗红、有光泽，脂肪乳白色；若肉色发暗褐、脂肪偏黄、表面黏腻或有酸味则不新鲜。冰鲜排酸牛肉比现宰牛肉更嫩
1
Sources
85%
Confidence
Long-term
Relevance
-
First Seen
Sources
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