Unverified85% confidenceFactTime unknown
150-200g小包装适合1-2人食用，300-400g块状装适合3-4人聚餐；牛油块状底料一块约150-200g，一次涮煮通常需搭配2-3L水，用量不足会导致麻辣味寡淡
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85%
Confidence
Long-term
Relevance
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Unverified一袋150g牛油底料适合2-3人涮煮1.5L汤底；4人以上或使用大鸳鸯锅建议选300g以上或两袋，底料不足会导致后期加水后味道急剧变淡87% similarUnverified分隔杯格数越多单格容量越小，4-6格适合分装酱料坚果零食，2-3格才够装正餐配菜；成人正餐配菜单格需至少150ml85% similarUnverified常温软包湿粥单份克重≥380g才接近一碗正餐分量，200-260g规格多为下午茶/加餐定位，当正餐易饿83% similarUnverified冲泡粥净含量分单份30-40g（点心/加餐量）和45-70g（正餐量）两档，当正餐吃需选≥45g款，30g款仅相当于小半碗、无法替代主食83% similarUnverified100-150ml适合酱料/坚果/一次辅食量，200-350ml适合水果切块/沙拉，400-500ml已接近正餐便当容量，迷你分装建议以200ml内为主82% similar
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