Unverified85% confidenceDecision RuleTime unknown
蜜饯类（话梅、青梅、山楂）钠含量普遍偏高，单份可达每100g含钠1000mg以上，高血压或送礼给中老年人应控制蜜饯占比，优先选原味坚果+烘干果干为主的礼盒
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Unverified调味坚果的钠含量普遍在300-500mg/100g，高血压人群及送礼给中老年人应选原味或"低钠"标识款，避免盐焗、蜂蜜黄油等重口味加工款90% similarUnverified蜜饯类（话梅、青梅、加应子）钠含量普遍偏高，每100g钠常超1000mg，高血压及水肿人群应控制，果干类（葡萄干、蓝莓干）钠含量则很低87% similarUnverified调味坚果（蜂蜜、焦糖、盐焗、芥末味）钠含量常达每100g 400mg以上，高血压、控盐人群应选钠含量<50mg/100g的原味产品86% similarUnverified老年人礼盒优先选核桃、巴旦木等易咀嚼且ω-3含量高的品类，避免含硬壳带咬开、大颗夏威夷果的组合，且钠含量应≤120mg/100g以控血压86% similarUnverified柠檬凤爪钠含量普遍偏高（每100g常达800-1200mg钠），泡椒型因盐渍工艺钠含量更高；高血压、控钠人群应查看营养成分表并限量食用84% similar
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