Unverified83% confidenceCautionTime unknown
荞麦饼(煎饼/烙饼型)若配料含大量白面、油、糖,其升糖与热量优势基本被抵消;选购看荞麦粉是否为主料、是否额外加糖,无糖高荞麦占比的才有控糖意义
1
Sources
83%
Confidence
Long-term
Relevance
-
First Seen
Sources
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