Unverified85% confidenceDecision RuleTime unknown
配料表首位为糙米/玄米且钠含量≤100mg/100g的产品更接近'健康零食'定位，很多标榜'糙米饼'的产品钠含量高达400-600mg/100g，本质是高盐膨化零食
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85%
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Long-term
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Unverified钠含量＞1200mg/100g的拌饭酱属于重咸型，每餐建议控制在20-25g以内；配一碗米饭若用足30g则单餐钠摄入易超过每日建议量的30%87% similarUnverified坚果混合包的钠含量差异极大：原味产品每100g钠含量通常＜50mg，盐焗/多味产品可达400-600mg/100g，购买时对比营养成分表的钠含量列86% similarUnverified钠摄入控制需求者查看营养表，调制花生酱含钠可达400-600mg/100g，选择'无添加盐'纯坚果酱（钠<50mg/100g）84% similarUnverified钠含量≤600mg/100g为相对低盐豆制零食，市售卤味/五香豆干普遍钠含量在1000-1800mg/100g，一小包（40g）就可占成人每日钠摄入上限的1/384% similarUnverified看配料表首位应为米/杂粮而非水，且钠含量应≤50mg/100g（1岁以内建议不额外加盐），选择无添加糖、无香精、无防腐剂的产品84% similar
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