Unverified75% confidenceCautionTime unknown
颜色过于鲜红均匀的鲜肉卷慎买：新鲜牛肉解冻后应呈自然暗红并逐渐氧化变褐，久放仍鲜红可能添加护色剂
1
Sources
75%
Confidence
Long-term
Relevance
-
First Seen
Sources
Related Entities
Related Claims
Unverified颜色异常鲜红发亮、按压无弹性不回弹、或有酸腐/氨水味的肉不要买，可能是注水肉、变质肉或经过染色/护色剂处理；正常鲜猪肉呈淡红有光泽、指压凹陷立即恢复85% similarUnverified颜色异常鲜艳发红发亮的肉脯需警惕过量红曲红/胭脂红色素，天然烘烤的肉脯多为深红褐至棕色，边缘略焦是正常烘烤痕迹84% similarUnverified解冻后肉色暗褐、按压不回弹、有黏液或酸腐味的不要买，可能已多次冻融或临期；正常羊肉应呈鲜红至暗红、脂肪乳白、切面湿润有光泽79% similarUnverified肉干类零食若颜色呈鲜亮粉红或红润色泽，需警惕亚硝酸盐/发色剂，天然冻干或低温烘干肉制品应为暗褐、灰褐等自然氧化色79% similarUnverified购买去壳桂圆肉时不建议选颜色红亮油润、软黏结团的产品，正常桂圆肉应为棕褐至深褐色、干爽不粘手；过分红亮可能经染色或糖浆浸泡处理78% similar
Cite This Claim
Stable URI
https://kongchang.com/claim/432757API
curl https://kongchang.com/api/v1/knowledge/claims/432757MCP
get_claim(id=432757)