Unverified85% confidenceDecision RuleTime unknown
作为正餐代餐单份净含量应≥45g（干重），单份能量需≥180kcal，低于此值（如30g的'轻食粥'）只能当加餐，餐后1小时即饿
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85%
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Long-term
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Unverified一顿正餐当主食用需净重≥40g干粥或≥300g常温粥才有饱腹感；仅作加餐/夜宵选25-30g小份，避免热量过剩87% similarUnverified常温软包湿粥单份克重≥380g才接近一碗正餐分量，200-260g规格多为下午茶/加餐定位，当正餐易饿85% similarUnverified冲泡粥净含量分单份30-40g（点心/加餐量）和45-70g（正餐量）两档，当正餐吃需选≥45g款，30g款仅相当于小半碗、无法替代主食83% similarUnverified代餐用途单杯克重应≥50g（约含蛋白5-8g），30g以下小杯只能当加餐；每餐总热量控制在200-350kcal区间较合理82% similarUnverified看'代餐'或'饱腹'需求：单根热量≥180kcal + 膳食纤维≥5g + 蛋白质≥8g 才能撑2-3小时；热量＜120kcal的多为零食棒，只顶1小时82% similar
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